Meddah - Espresso

Meddah - Espresso

Boon Boona Coffee

About This Coffee

Meddah is a blend of Kenyan Milima and Ethiopian Tagel beans. Milima is sourced from high-altitude volcanic slopes in Western Kenya, offering bold, toasty qualities, while Tagel from Guji, Ethiopia provides floral, tropical, and honey notes. It is a washed coffee with caramel, chocolate, and orange tasting notes at a medium roast level.

Origin

Western Kenya (Kenya)
Guji (Ethiopia)

Flavor Notes

Orange, Chocolate, Caramelized

Roast Level

Medium

Processing

Washed

Typology

BB

Boon Boona Coffee

Boon Boona is the real deal if you want to connect with where coffee actually comes. Founded by Efrem Fesaha after a trip to Eritrea, the roastery bridges Seattle’s coffee scene with the East African community rituals he grew up around. They source exclusively from African producers, often prioritizing women-owned farms, so you know your money is going to the right place. It’s a way to drink amazing coffee while supporting a business that treats the bean (and the people who grow it) with total respect.

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