Kenya Mutitu AA
Kudu Coffee RoastersAbout This Coffee
Kenya Mutitu AA is a washed single‑origin coffee from the Mutitu factory in Kirinyaga County, Kenya, grown at 2,000 m. Varieties include Ruiru, Batian, SL28, and SL34. The beans are pulped, fermented 24–48 hours, washed and soaked, then dried on raised beds for 10–14 days. Tasting notes highlight blackberry, peach, and plum with citrus blossom aroma, an intense velvety body, and a finish of red currant and tea rose.
Origin
Kirinyaga County (Kenya)
Flavor Notes
Blackberry, Peach, Citrus Blossom, Plum, Red Currant, Tea Rose
Roast Level
—
Processing
Washed
Typology
ArabicaSL-28, SL-34, Batian, Ruiru-11
KC
Kudu Coffee Roasters
Kudu Coffee Roasters has shaped the Athenian specialty coffee scene for over a decade, growing from a group of coffee-obsessed friends into a network of 250 partners who share their approach. Direct relationships with farmers and meticulous bean selection drive everything here.
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