This coffee is sourced from the Karinga factory in the Kiambu County of Kenya, located at an altitude of 1500 to 1800 meters. Grown in red volcanic soil by smallholder farmers, this coffee is processed using the traditional washed method. It features a juicy and refined profile with high acidity and sweetness. Tasting notes include raspberry jam, gooseberry, and brown sugar.
Lucid Coffee Roasters is a queer owned specialty roaster based in Calimesa, California, operating an espresso bar and roasting operation inside the Village Bread Bakery facility. The company roasts in small batches with an emphasis on transparency and community, sourcing ethically from farmers around the world. Open Wednesday through Sunday, Lucid serves a focused menu of freshly roasted coffee and espresso drinks to the Inland Empire community.
