Karatina
Offshoot Coffee RoastersAbout This Coffee
This single origin coffee from Kenya comes from the Barichu Locale in Nyeri County, grown at 1650 meters altitude on the southern slopes of Mt. Kenya. The coffee is produced by the Barichu Farmers Cooperative Society representing around 1,450 smallholder farmers cultivating coffee on fertile red volcanic soils. Varieties include Ruiru 11, SL-28, and Batian. The coffee undergoes traditional fully washed processing with fresh river water, including overnight fermentation, washing, soaking, and drying on raised beds for 7 to 15 days. During drying, parchment is hand sorted and turned regularly. Flavor notes include mulberry, dark plum, and sugar cane, with a classic Kenyan filter profile characterized by depth and sweetness.
Origin
Nyeri County (Kenya)
Flavor Notes
Mulberry, Dark Plum, Sugar Cane
Roast Level
—
Processing
Washed
Typology
ArabicaSL-28, Batian, Ruiru-11
OC
Offshoot Coffee Roasters
Established in 2018, Offshoot Coffee's philosophy is to source some of the most exclusive and unique coffees and roast them with great attention to detail.Founded by Rummy Keshet, who transitioned his creative energy from music to coffee, the roastery aims to create closer connections between producers and consumers.They use a Loring S15 Falcon Smart Roaster, which utilizes hot air for a consistent and clean cup while being more environmentally friendly.Their mission is to preserve what people love about coffee while pushing the boundaries of where coffee is heading.
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