Jungle Berry

About This Coffee

Jungle Berry is a Kenyan coffee sourced from the Ndia-ini cooperative and finished at the Othaya dry mill. The lot is a variety mix of approximately 70% SL28 and SL34, 10% Batian, and 20% Ruiru-11. Roast on the lighter side highlights juicy, candy-like acidity with tasting notes of grape candy, violet, and caramel. Suited for filter brewing.

Origin

Kenya

Flavor Notes

Caramelized, Grape Candy, Violet

Roast Level

Light

Processing

Typology

Arabica
SL-28, SL-34, Batian, Ruiru-11
P&

Phil & Sebastian Coffee Roasters

Founded 2007 by engineers-turned-roasters in Calgary, Phil & Sebastian sources exceptional single-origin beans via direct-trade, roasts meticulously in-house, and operates several cafés.

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