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Hartmann Reserve Geisha Natural

Hartmann Reserve Geisha Natural

Handpickers Coffee

About This Coffee

This rare Panama Geisha is grown at the Hartmann Reserve in the Santa Clara region at altitudes between 1,800 and 2,050 meters. The coffee is naturally processed on African beds for 12–15 days, followed by a controlled dehydration step. It features a vibrant flavor profile with notes of orange blossom, berries, and blood orange, characterized by intense tropical sweetness and juicy stone fruit. This light-roasted coffee offers clarity and elegance, making it ideal for filter brewing methods like V60 or Kalita.

Origin

Santa Clara (Panama)

Flavor Notes

Orange Blossom, Berries, Blood Orange

Roast Level

Light

Processing

Natural

Typology

Arabica
Geisha
HC

Handpickers Coffee

Handpickers Coffee was founded in 2017 by Alexandros Foukis, Dimitris Papaioannou, and Natali Dimou in the Tavros district of Athens, growing out of a concept the team had developed since 2015. The name pays tribute to the coffee pickers who harvest the ripest cherries by hand, an appreciation Alexandros deepened during a visit to Kenya in late 2016. The roastery is built around a Loring 35 paired with a Sovda Pearl Mini colour sorter, enabling precise roasting and exceptional bean purity across their single origin and blend offerings. Sourcing is driven by direct relationships with small scale farmers, with the team visiting farms and tasting coffees on site before committing to a lot. Weekly cuppings and strict quality protocols ensure every batch meets specialty standards, and monthly roastery tours invite the public to experience the process firsthand.

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