Ethiopia Yaye Odakko Project
Zest Specialty Coffee RoastersAbout This Coffee
This Ethiopian coffee comes from the Yaye Odakko Project and is naturally processed. The coffee features flavor notes of white flowers, blackberry, stone fruits, and lemon sherbet. Available in both espresso and filter roast profiles.
Origin
Yaye Odakko (Ethiopia)
Flavor Notes
Blackberry, White Flower, Stone Fruit, Lemon Sherbet
Roast Level
Medium Light, Medium Dark
Processing
Natural
Typology
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ZS
Zest Specialty Coffee Roasters
Family owned since 2009, Zest Specialty Coffee Roasters was voted Australia's Favourite Coffee Roaster at MICE 2025. They operate roasteries in both Melbourne's Richmond neighborhood and Sydney's Marrickville, working with Brambati and Diedrich machines in Melbourne and a Mill City roaster in Minneapolis. Zest is known for a progressive, flavor obsessed philosophy backed by extensive barista training programs and direct relationships at origin. The team regularly leads Australian coffee farm expeditions, deepening their connection to the producers and terroirs behind every cup.
