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Ethiopia Muje Mesina

Ethiopia Muje Mesina

Rye Island Roastery

About This Coffee

This coffee is a single-origin selection from the Muje Mesina processing station in the East Guji region of Ethiopia. Grown by smallholder farmers at altitudes between 1950 and 2050 meters, this coffee is a natural processed Heirloom variety. It features a vibrant flavor profile with notes of tropical fruit, kiwi, and orange. The beans are light roasted, offering a clean and complex cup suitable for various brewing methods including filter and espresso.

Origin

Guji (Ethiopia)

Flavor Notes

Orange, Tropical Fruit, Kiwi

Roast Level

Light

Processing

Natural

Typology

Arabica
Heirloom
RI

Rye Island Roastery

Rye Island Roastery was officially founded in June 2020 on Žitný Ostrov, the large river island in southwestern Slovakia known for its peaceful agricultural landscape. The team had been building roasting experience well before the launch date, and they work on a Garanti roaster, adapting each profile to the character and origin of the bean to achieve clean, clear cups with distinctive flavor. From those local beginnings the roastery has built a customer base that now extends beyond Slovakia's borders, driven by a philosophy that balances precision with a willingness to experiment. Their catalog rotates seasonally, and the company positions itself as a community that invites drinkers to discover new dimensions of the coffee world alongside them.

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