This coffee originates from Ethiopia's Bench Maji region, specifically Meanit Shasha Woreda, Surma area at altitudes between 1,909 and 2,063 meters. It features Gesha 1931 variety processed by a washed method involving mechanical demucilaging and extended wet fermentation. The flavor profile includes bergamot, honey, lemon with apricot aroma, mandarin and citric acidity, light juicy body, and a balanced synergetic character. Roasted light to highlight florals and acidity.
Origin
Bench Maji, Meanit Shasha Woreda, Surma (Ethiopia)
Coffea Circulor emerged from its founders' work with the United Nations environmental branch in Arendal, after witnessing coffee farmers in Kenya being paid merely $0.70/kg for green coffee. Initially roasting on a lighthouse island named Store Torungen, nowadays the company operates onshore as a multi-award winning producer, roaster, and research lab.
![Ethiopia - Gesha Village x Santuario Project | Surma Gesha 1931 Natural [Competition]](https://cdn.thewaytocoffee.com/EGjOCBqRdTUBsQTsFgnJJWRLXj8IjYw23S-DMxift-E/rs:fit:1024:1024/f:avif/plain/s3://orugk53bpf2g6y3pmztgkzi/img_69ac3339487593.97167372.webp)