Espresso No 8.0 is a blend consisting of 80% Capadócia from Brazil and 20% Daniso Horise from Ethiopia. The Brazilian component, a yellow Catuai variety, provides sweetness, nuttiness, and chocolate notes. The Ethiopian component is natural processed, contributing a fruity character and caramel sweetness. Both components are natural processed, which enhances the body and sweetness of the cup. This coffee offers a flavor profile of dark chocolate, distinct fruitiness, and caramel sweetness.
Origin
Brazil
Ethiopia
Flavor Notes
Dark Chocolate, Grapefruit, Caramelized, Nutty/Cocoa
Sloinge Kafferosteri is a specialty coffee roastery located in the Swedish countryside. They are dedicated to the craft of coffee roasting and source high-quality, sustainable beans.