Espresso Felix is a medium-roasted house blend featuring a balanced, chocolatey profile with notes of nougat and toffee. This blend is composed of 40% Brazilian Santos Tristar (natural), 30% Guatemalan El Gigante (washed), and 30% Indian Elk Hill Estate (washed). It is a 70% Arabica and 30% Robusta blend designed to be low in acidity and full-bodied, making it suitable for both pure espresso and milk-based drinks like cappuccino or latte macchiato.
Origin
Mogiana (Brazil) • Karnataka (India) • Cerrado (Brazil) • New Oriente (Guatemala)
Flavor Notes
Chocolate, Nougat, Toffee
Roast Level
Medium
Processing
Natural, Washed
Typology
Robusta, ArabicaRobusta, Catuai, Mundo Novo, Bourbón
Founded in 2007, this family run Bavarian roastery roasts over 40 single origin coffees on their Coffeetool drum roasters, with a philosophy of never buying coffee by price alone and maintaining complete transparency by publishing purchase prices and margins for every origin. The roastery operates a research plot on Tanzania's Lunji Estate at 1,650m altitude, where they experiment with cultivation methods, processing techniques, and varietals to develop the future of specialty coffee. Named Falstaff Magazine's favorite roastery in Bavaria, they remain committed to maximum transparency and direct farmer relationships, offering rare Cup of Excellence winning coffees from their global network of small producers.
