Elias Roa Caturra

Elias Roa Caturra

Amor Perfecto

About This Coffee

This coffee is a Caturra variety from La Plata, Huila, Colombia, grown at Tamana farm at an altitude of 5,443 feet. It is a washed processed coffee with flavor notes of dark caramel and vanilla. The aroma includes caramel, nuts, almond, and vanilla. It has medium citrus acidity and a medium juicy and silky body.

Origin

Huila (Colombia)

Flavor Notes

Citrus Fruit, Nutmeg, Almond, Caramelized, Vanilla, Dark Caramel

Roast Level

Processing

Washed

Typology

Arabica
Caturra
AP

Amor Perfecto

Luis Fernando Vélez founded Amor Perfecto in 1997 with a revolutionary mission: to challenge the status quo where Colombia's best coffee was only exported, leaving lesser quality for locals. For over two decades, his philosophy has been to roast the finest local beans at their origin, ensuring freshness and allowing Colombians to experience the world-class coffee their country produces. This dedication has made him a pivotal figure in establishing a domestic market for specialty coffee.

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