Detour Dark

Detour Dark is a dark roast blend typically combining coffees from Brazil and Colombia, grown at 1200 to 1900 MASL. Processed using a combination of Natural and Washed methods with various producers and farms. The roast focuses on caramelization and roast development to create a rich, heavy, full-bodied cup with a creamy texture. Flavor notes include dark chocolate, molasses, and toasted nuts, with a balanced, layered structure and no charcoal or smoky attributes.