Decaf Sugarcane Colombia
Heartwood Coffee RoastersAbout This Coffee
A single-origin decaffeinated coffee from Huila, Colombia, processed using an ethyl acetate (sugarcane) decaffeination method. The coffee is Arabica and is roasted by Heartwood Coffee. Tasting notes list cocoa, graham, and fruited acidity, with a clear, sweet cup profile. The roast is described as light.
Origin
Huila (Colombia)
Flavor Notes
Cocoa, Graham, Fruited
Roast Level
Light
Processing
Ethyl Acetate Decaffeination
Typology
—
HC
Heartwood Coffee Roasters
Founded by Jim and Jacinda Sanders in 2014, Heartwood Coffee Roasters emerged from humble beginnings when Jim, a former plumber, began roasting coffee beans on their front porch and in their garage using a turkey fryer with a large wok, essentially "sautéing coffee." Jim's approach to coffee centers on roasting exceptional craft coffee while keeping the process simple and accessible, allowing everyone to enjoy their carefully curated brews. The Sanders built their philosophy around the "Grow Together" concept - recognizing that their coffee operation should improve the lives of everyone involved from farm to cup, including their local communities, while maintaining a profound passion for fair trade relationships with coffee farmers.
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