Decaf

About This Coffee

A decaffeinated Brazilian field blend from the Mogiana region spanning São Paulo and Minas Gerais, processed via the Swiss Water Process. Roasted to a medium level, it offers a smooth, medium body with nutty and caramel character, balanced acidity, and a silky mouthfeel. Tasting notes include toasted nut, caramelized sugar, and almond, presenting a clean, comforting finish while being 99.9% caffeine-free.

Origin

Mogiana (Brazil)

Flavor Notes

Nutty/Cocoa, Almond, Caramelized, Balanced Acidity, Toasted Nut, Caramelized Sugar

Roast Level

Medium

Processing

Swiss Water Process

Typology

Arabica

Brazilian Field Blend

Buy from Roaster

modcup Coffee

Travas Clifton founded Modcup in 2013 and has built its reputation on experimental processing. Features include anaerobic fermentation, thermal shock washing, and co-fermentation with ingredients like dehydrated fruits or hops. These techniques produce intensely fruity, floral coffees that sit firmly on the adventurous end of specialty.

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