Colombia Los Angeles
Ditta ArtigianaleAbout This Coffee
Single-origin coffee from Finca Los Ángeles in Pitalito, Huila, Colombia. Washed-processed lot comprising Pink Bourbon, Geisha, Caturra, and Castillo varieties. The cup is balanced and bright with tasting notes of chestnut, honey, and green apple, offering a medium body. Roast level is not explicitly specified by the roaster.
Origin
Huila (Colombia)
Flavor Notes
Honey, Chestnut, Green Apple
Roast Level
Light
Processing
Washed
Typology
ArabicaGeisha, Caturra, Castillo, Pink Bourbon
DA
Ditta Artigianale
Ditta Artigianale was founded in 2013 by multi-time barista champion Francesco Sanapo and Patrick Hoffer with the bold ambition to shake up Italy's coffee culture. Their roasting approach is a significant departure from the classic Italian style, to preserve the characteristics of the bean and bring out its sweetness. Francesco is traveling constantly to source traceable, high-quality micro-lots and treats the product with a level of respect that was almost unheard of in the local espresso bars. Learn more about Ditta Artigianale in our Roaster Stories.
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