Colombia — Jairo Arcila Strawberry Co-ferment is a coffee bean from Colombia, produced by Jairo Arcila. It undergoes an anaerobic, strawberry-assisted fermentation, followed by pulping, washing and eight days of drying. The process emphasizes a bright, fruit-forward profile while maintaining clarity and balance.
Founded in 2015 in Brixton, London, Assembly Coffee is a quality-focused roastery that pushes the boundaries of the coffee industry.They are housed in a 19th-century fire station and are committed to innovation, sustainability, and collaboration.
