Colombia Huver Castillo Black Honey Berries (Blackberry Co-Ferment)
Zest Specialty Coffee RoastersAbout This Coffee
This Colombian coffee is from producer Huver Castillo and features a blackberry co-fermentation process using Black Honey processing method. The coffee is described as sweet and jammy, with prominent blackberry flavor notes. When served with milk, it offers a profile reminiscent of scones and jam.
Origin
Huila (Colombia)
Flavor Notes
Blackberry
Roast Level
Medium Light, Medium Dark
Processing
Black Honey
Typology
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ZS
Zest Specialty Coffee Roasters
Family owned since 2009, Zest Specialty Coffee Roasters was voted Australia's Favourite Coffee Roaster at MICE 2025. They operate roasteries in both Melbourne's Richmond neighborhood and Sydney's Marrickville, working with Brambati and Diedrich machines in Melbourne and a Mill City roaster in Minneapolis. Zest is known for a progressive, flavor obsessed philosophy backed by extensive barista training programs and direct relationships at origin. The team regularly leads Australian coffee farm expeditions, deepening their connection to the producers and terroirs behind every cup.
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