Colombia - Buesaco Jardines

Colombia - Buesaco Jardines

Zab Café

About This Coffee

This coffee comes from the Buesaco Municipality in Nariño department, Colombia, grown at altitudes between 2100 and 2400 meters. It is produced by several small producers including Aura Montánchez, Yovanny Pinchao of La Esperanza, and Javier Martínez from Villa Moreno. The coffee is washed processed and features varied varietals. The "Jardines" project pools small harvests to create consistent lots that highlight the terroir's character. The region's high altitude and unique microclimates provide natural complexity, while the precise processing delivers purity and aromatic clarity.

Origin

Buesaco, Nariño (Colombia)

Flavor Notes

Orange, Citrus Fruit, Apple, Black Tea, Kiwi, Cane Sugar, Marmalade, Compote

Roast Level

Light, Medium

Processing

Washed

Typology

ZC

Zab Café

Taking its name from the Arabic word for "delicious," Zab Cafe was founded in 2015 on Avenue de Gaspe in Montreal's Mile End, bringing a Middle Eastern perspective to specialty coffee roasting. The operation sources from Ethiopia, Yemen, Colombia, Guatemala, and Brazil, with medium roast profiles that carry a distinct Middle Eastern sensibility. Specialty drinks like cardamom lattes and rose lattes sit alongside traditional Arabic coffee preparations, creating a cultural bridge between third wave methods and centuries old coffee traditions. The roastery serves as a genuine multicultural gathering space, with bilingual service in French, English, and Arabic. Community events and cultural gatherings are regular features, and the wholesale program supplies cafes in the surrounding area with this unique blend of specialty quality and Middle Eastern hospitality.

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