Colombia Atunkaa Decaf

About This Coffee

This decaffeinated coffee is sourced from the Central Cauca Association for Peace (ACC) in Piendamó, Cauca, Colombia, at 1700-1900 meters elevation. It features the Castillo varietal processed through a washed method followed by ethyl acetate/sugarcane-based decaffeination by Descafecol. The coffee was produced with carefully selected ripe cherries, fermented in sealed bags, and dried mechanically. Tasting notes include vibrant orange, apple, and sweet Coco Pops with floral and citrusy characteristics typical of the roaster's 'green' category coffees.

Origin

Cauca (Colombia)

Flavor Notes

Orange, Apple, CocoPops

Roast Level

—

Processing

Washed, Ethyl Acetate/Sugarcane Decaffeinated

Typology

Arabica

Castillo

Buy from Roaster

Skylark Coffee

Skylark Coffee is the UK's only 100% non profit coffee roaster, operating as a registered charity under OCB Initiatives in Brighton. Founded by Micah Sherer, a former elite barista with extensive supply chain experience across Africa and South America, and Ben Szobody, a former political journalist and co publisher of Longberry magazine, the roastery donates all profits to charity. They roast on a Probat at the foot of the South Downs, paying top specialty prices and donating an additional £1 per kilo to environmental and social causes. Their charity partners include Knepp Wildland Foundation for rewilding in Sussex, The Stumping Project supporting Ethiopian coffee farmers, and Pro Baristas, which has trained over 2,000 people for employment in the coffee sector. In 2023, 94% of their coffee met at least one of three key sourcing principles, with a target of 100% by 2025.

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