Black Velvet
Danes Specialty CoffeeAbout This Coffee
Black Velvet is a multi-award-winning high specialty blend crafted for black coffee lovers. The Summer Edition enhances the signature silky-smooth texture with a vibrant strawberry-forward profile leading to a clean, lingering finish. This blend features beans from Costa Rica, Ethiopia, Indonesia, and Colombia. The varieties include Ethiopian Heirloom, Castillo, Catuaí, Andung Sari, and Sigarar Utang. Flavor notes include strawberries, red wine, chocolate, and cherry. The coffee has won numerous AICA medals from 2016-2022 across multiple categories including Espresso, Cappuccino with dairy and alternative milk, and Immersion brewing methods.
Origin
Costa Rica • Ethiopia • Indonesia • Colombia
Flavor Notes
Strawberry, Chocolate, Cherry, Red Wine, Summer Berry
Roast Level
—
Processing
—
Typology
ArabicaCatuai, Castillo, Sigarar Utang, Andung Sari, Ethiopian Heirloom
DS
Danes Specialty Coffee
A pioneer in the Australian specialty coffee scene since the early 1990s, Danes Specialty Coffee was founded by Paul Jackson.The company's journey began with taking over Danbrew fresh coffee in 1994 and shifting the focus from instant coffee to freshly roasted beans, a novelty at the time. Their approach is driven by a passion for flavor and consistency, which has led to numerous awards.Education is a core part of their DNA, having established the Danes Specialty Coffee Institute in 1999 to cultivate a higher caliber of espresso in Australia.
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