Back To The Filter is a versatile, medium-bodied blend composed of 50% Brazilian coffee from Ana Luisa Pellicer at Mio and 50% Ethiopian coffee from Wubit Bekele. This balanced and sweet coffee features flavor notes of milk chocolate, caramel, and floral undertones. Designed as an all-day brew, it combines the elegant floral lift of the Ethiopian beans with the mellow, syrupy chocolate sweetness of the Brazilian component. It is suitable for various brewing methods, including pour-over, batch brew, and espresso.
Girls Who Grind Coffee was founded in 2017 by Fi O'Brien and Casey LaLonde in Wiltshire. Fi, originally from Australia, handles brand and design; Casey, from upstate New York, is head roaster and a qualified Q Grader who has been working in coffee since 2006. The roastery sources exclusively from women coffee producers. Through their Cheek to Cheek initiative, 10% of all retail coffee sales goes directly to the women farmers and producers they work with, on top of fair pricing for the green coffee itself. Casey roasts on a Giesen, developing profiles on an IKAWA sample roaster. Each retail bag features an illustrated portrait representing the spirit of the producer, designed by Fi and her husband.
